Steel packing protects the contents from oxygen, light, and other external elements. This solid barrier preserves the food’s nutritional properties. It offers maximum convenience, and is 100 per cent recyclable. Steel is an excellent packaging material due to its strength, formability and durability. It enables high-speed filling operations, resulting in excellent cost efficiencies. Through innovation, the weight of steel packaging has been reduced and today’s solutions include easy-open ends on a multitude of packaging shapes and sizes.
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| Food and pet food cans | Beverage cans | Aerosols | Crown corks and closures |
Images courtesy of Rasselstein
All packaging steels are produced under standard specifications. Some of these standards are:
Steel strip used for packaging applications typically have gauges (thicknesses) ranging from 0.13 to 0.50 mm, which is much thinner than those used in building or automotive applications. Metallic coatings for packaging steel are usually tin and chromium.
Roll the cursor over the picture to see how different thickness strip is used for different applications.
After completing this section, you should be able to:






















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